Shohokuen Megumi
Shohokuen Megumi
Shohokuen Megumi – Smooth, Sweet-Green Ceremonial Matcha with Gentle Umami from Kyoto, Japan
Bright, smooth, and beautifully balanced — Shohokuen Megumi (恵) is a premium ceremonial-grade matcha crafted by Shohokuen, a long-established Kyoto tea house known for producing clean, elegant matcha with soft sweetness and low bitterness. Megumi’s flavor profile is calming and refined, making it ideal for daily usucha or for drinkers who prefer a gentle, easy-to-enjoy ceremonial matcha.
Stone-ground from carefully shade-grown tencha, Megumi whisks into a lively green froth with a silky, fine texture. Its taste is lightly sweet, softly vegetal, and delicately umami, supported by a clean-green aroma that feels refreshing and smooth on the palate.
Tasting Profile
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Aroma: Clean, fresh green fragrance with faint nutty-sweet warmth
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Flavor: Smooth and mild — soft vegetal sweetness with gentle umami
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Umami Level: Medium-low — subtle and balanced
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Sweetness: Medium — natural, mellow sweetness throughout
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Bitterness: Very low — extremely drinkable and beginner-friendly
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Texture: Silky, fine froth with a soft, smooth mouthfeel
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Finish: Clean, lightly sweet, and refreshing