Nishifuku Yame matcha

Nishifuku Yame matcha

Customers’ favorite

Nishifuku Yame matcha

$20.00
/
Shipping calculated at checkout.
size

Nishifuku Yame Matcha (Thin Tea) – Smooth, Nutty Japanese Matcha with Gentle Umami

Nishifuku Yame Matcha (Thin Tea / Usucha) is a Japanese matcha produced by Nishifuku Tea using tea leaves grown in Yame, Fukuoka, a region known for matcha with a naturally mellow, rounded character. This matcha is crafted specifically for usucha, focusing on smoothness and easy drinkability.

When whisked, it releases a warm, nutty aroma with soft green undertones. The flavor is distinctly nut-forward, supported by gentle umami and mild natural sweetness. Bitterness is low and well-controlled, allowing the nutty notes to remain clear rather than sharp. The mouthfeel is smooth and comforting, making it an excellent choice for daily matcha drinking.

Its nutty profile also performs well in matcha lattes and iced drinks, where the flavor remains present and balanced without becoming grassy or harsh.

Flavor & Tasting Profile

  • Aroma: Warm, nutty with soft green tea notes

  • Flavor: Nut-forward, smooth, and rounded

  • Umami Level: Medium-low to medium — gentle and supportive

  • Sweetness: Subtle, natural sweetness

  • Bitterness: Low — soft and unobtrusive

  • Texture: Fine powder that whisks into light, smooth foam

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

About our brand

At Sipsukoi Matcha, we take pride in curating a refined selection of authentic Japanese matcha from some of Japan’s most respected producers and tea houses. Each brand we carry embodies its own heritage and philosophy, upholding the centuries-old artistry of matcha. We don’t create our own blends. Instead, we collaborate with trusted Japanese partners who work directly with these producers to ensure authenticity, freshness, and ethical sourcing in every tin.

Read More

Recently viewed

Back to New Arrivals