Yamamasa Koyamaen Samidori

Yamamasa Koyamaen Samidori

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Yamamasa Koyamaen Samidori

$36.00
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Date from May 2026 unless specified

Yamamasa Koyamaen Samidori – Bright, Smooth Uji Matcha with Gentle Umami and Clean Sweetness

Yamamasa Koyamaen Samidori is a classic ceremonial-style Uji matcha produced by Yamamasa Koyamaen, a respected Kyoto tea house known for balanced and approachable matcha. “Samidori,” meaning early green, reflects the tea’s fresh, vivid character and refined simplicity.

When whisked, Samidori produces a bright green cup with a clean, fresh aroma. The flavor is smooth and well-balanced, offering gentle umami, light vegetal notes, and subtle natural sweetness. Bitterness is low and controlled, resulting in an easy-to-drink profile that feels crisp rather than heavy. Its clarity and softness make it ideal for usucha (thin tea) and suitable for everyday ceremonial use.

Samidori is a good choice for those who enjoy a lighter, cleaner Uji matcha that emphasizes freshness and balance over strong savory intensity.

🌿 Flavor & Tasting Profile

  • Aroma: Fresh green tea with soft vegetal notes

  • Flavor: Clean, smooth, and refreshing

  • Umami Level: Medium-low to medium — gentle and balanced

  • Sweetness: Subtle, natural sweetness

  • Bitterness: Low — refined and unobtrusive

  • Texture: Fine powder that whisks into smooth, light foam

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About our brand

At Sipsukoi Matcha, we take pride in curating a refined selection of authentic Japanese matcha from some of Japan’s most respected producers and tea houses. Each brand we carry embodies its own heritage and philosophy, upholding the centuries-old artistry of matcha. We don’t create our own blends. Instead, we collaborate with trusted Japanese partners who work directly with these producers to ensure authenticity, freshness, and ethical sourcing in every tin.

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